Hewitt's Garden Centers > Questions > I was preparing Sunday dinner on Saturday night. I snapped, wash green beans and placed them in pot on the stove overnight. In the morning there was a light fuzz on them. Are they safe to eat with the fuzz on them?
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I was preparing Sunday dinner on Saturday night. I snapped, wash green beans and placed them in pot on the stove overnight. In the morning there was a light fuzz on them. Are they safe to eat with the fuzz on them?

1 Answer

Peter Bowden5.59K 0 Comments

It sounds like mold…I’d not eat them.

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